Coaches’ Restaurant: Supercut

A supercut of all our Coaches’ Restaurant segments from the entire 2021 season. Each week, the guys name a different college football coach and Dan tells us what restaurant that coach is best suited to manage. Dan, who has years of experience in the food and beverage industry, assigns restaurants for Scott Frost, Lincoln Riley, Chip Kelly, Dino Babers, Dan Mullen, Herm Edwards and many more.

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